Some of the more unusually created dishes with full on notes of (say) chocolate, game birds, globe artichokes avocado pear, carob and maybe even brassica often inadvertently might become the enemy of wine !
Wine expert Stephen Barrett recently had the opportunity to taste some illustrious wines from two lesser knows regions in Piedmont, against the great Chianti’s. Here’s his account and some tasting notes too!
South West Wine Educator and Writer Stephen Barrett takes us round the recent Cornwall Wine Fair and gives us a few tips as to how to get the best out of shows like this one. Hundreds of wines to try.....what to do?